Friday Night Dinner March 7: Liver and Onions or Breaded Pork Chops

Liver & Onions.  The alternative is yummy Breaded Pork Chops with Mushroom Gravy!
Dinner service starts at 5; remember to
Call the lounge (250-287-4990) to get your name on the roster.

Stay for the Meal and  50/50 Draws.
Proceeds to local school bursaries
Wholesome meals at a great price !

Special pricing for Eagle members!

Become a member and save!

A note for those that come to Friday Night Dinners and do not get through their meal portion,
please bring your own take away container for your leftovers.
In order to keep the costs down, the kitchen will not be providing leftover food containers, unless you are prepared to pay $1.00.  Thank you for your understanding.